Keto Pancakes
Servings 4 Pancakes
Ingredients
- 4 eggs
- 4 oz Cream Cheese softened
- 1 tablespoon melted butter
- 1 teaspoon vanilla extract
- 1 tablespoon powdered stevia
- 4 tablespoons coconut flour
- 1 1/2 teaspoons baking powder
Instructions
- Add all the ingredients to a blender and blend it on high for about 1 minute until all the ingredients come out nice and smooth. You will want to make sure you cream together all of the cream cheese so you don’t have any lumps.
- Preheat your pan and add butter
- Pour about 1/8 to a 1/4 cup batter for each pancake. Note: these do take a bit longer to cook. Cook them low and slow.
- These are very filling so don’t be surprised if you only end up eating 2 out of the 4 pancakes.
- Optional: Top with butter and sugar-free syrup.
