Keto Teriyaki Sauce
Ingredients
- 2 teaspoons ginger powder
- 1 garlic clove minced
- 1/2 teaspoon Arrowroot powder
- 1/8 teaspoon red pepper flakes
- 1/2 cup Swerve Sugar
- 1/2 cup Soy Sauce
Instructions
- Whisk all ingredients together in a small sauce pan.
- Heat on the stove at medium heat for about 2-5 minutes or until thickened.
- Let the sauce completely cool.
- Store in refrigerator for up to two weeks.
